School Lunches and Meals
The school prides itself in providing healthy organic wholesome meals which are freshly made on the premises. All the staff hold food and hygiene certificates. The children also decide what they want for lunches.
Snacks – Morning – there is an assortment of organic fruit that the children cut and have.
Afternoon – Digestive biscuits and Organic milk
Snacks are always available. Drinks can include water, juice, rice milk and organic milk.
WEEKS
|
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
Week 1,4,7,10
Main Meal
|
Jacket potatoes with Hummus, sweet corn,
baked beans
and green coleslaw.
|
Pasta bake with Broccoli and fresh salad.
|
Spicy bean
soup with
warm
ciabatta.
|
Tofu and
fried noodles with pak choi and baby
corn.
|
Pita bread sandwiches
with a
selection of
fillings.
|
Dessert
|
Fresh fruit
slices
|
Fresh lemon sponge cup cakes.
|
Melon slices
|
Fruit yoghurt
|
Children’s choice
|
Week 2,5,8,11
Main Meal
|
Vegetable
bakes /
vegetarian sausages
with steamed vegetables and fresh salad.
Bread rolls
|
Spaghetti Bolognaise.
With finger
salad
vegetables
|
Vegetable soups with warm
ciabatta and chunks of
fresh cheese
|
Traffic light curry,
Brown rice
and green
salad and carrot and cucumber
fingers.
|
Whole meal bread sandwiches
with a
selection of filling.
|
Dessert
|
Bananas and raisins
|
Fruit yoghurts
|
Fresh fruit
slices.
|
Sponge cake slices
|
Children’s choice.
|
Week 3,6,9
Main Meal
|
Eggs, Beans
and Chips
with suitable alternatives for children not
eating egg.
|
Red pasta – made with tomatoes
and garlic
sauce
|
Leek and
potato soup with warm
ciabatta and
chunks of cheese.
|
Mexican
Tacos with
refried beans
and salad.
|
Toasted sandwiches
with
vegetables
|
Dessert
|
Children’s choice
|
Freshly baked shortbread cookies. |
Fresh fruit
slices.
|
Fruit yoghurt
|
Melon slices
| 
|